October 2017
Hunter Education – Deer Processing
Learn the essentials of skinning and gutting a deer and then what to do with it when you get home! From the moment you shoot your animal the clock is ticking. In order to make the most of the meat there are certain steps that need to be undertaken quickly to ensure that you can make the most of the kill.
Find out more »October 2018
Hunting 101 – Deer Processing
$100 – $120
If you want traceability - this is it! Field to fork will never be so literal. Come and have an introduction to hunting - learn the basics of knives, firearms and more and gain hands on experience dressing out (skinning and gutting) a deer. Gain tips, tricks, share stories and walk away with more confidence in what to do when the animal hits the ground.
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